I was tempted to name this blog post, “28 hours in Nashville and 28,000 Calories Consumed…”
But it seemed a little long (& dramatic).
Over the weekend, Caroline and I took a quick trip to Nashville to visit some friends. The main reasons for our trip was to attend a housewarming party for our friend Lindsay and to visit Stacey who had moved up about 3 months ago. While we did go to Lindsay’s party and we did catch up with Stace, we also managed to eat some really, really delicious meals. So if you’re headed to Music City any time soon and want to avoid the crowds on Broadway – here are 4 can’t-miss spots for breakfast, brunch, dinner and donuts.
Located a little outside of downtown Nashville, The Old School is a farm-to-table spot where the farm is like very close to the table. The restaurant is housed in an 80 year old restored schoolhouse with a beautiful outdoor space surrounded by flowers, gardens and strung lights. From the building itself to the parking lot with old, rusted basketball hoops still intact – the whole place brings a since of nostalgia that makes you feel like a carefree kid (who just consumed a pitcher of mimosas and some really good food). Their delightfully southern menu is full of options that make it really hard to choose only one. Which is always a good problem to have in my opinion.
Don’t leave without ordering … THE POP TARTS.
For dinner, we chose a neighborhood restaurant in Germantown. Rolf & Daughters is industrial but cozy, small but not terribly loud. Their menu was full of sharable plates that you may not want to share because each dish is so good. We started with a shared salad and then ordered three dishes of pasta. Things escalated quickly but I didn’t regret a single bite. Their homemade pasta makes you never want to eat zucchini noodles again.
Don’t leave without ordering … Garganelli verde with heritage pork ragout and sarvecchio. (Their menu changes often but this dish is longstanding.)
Our last meal was just as indulgent as the first two. We opted for a French brasserie in Midtown – Le Sel – where all your plush, pink booth and striped umbrella dreams come true. The menu consisted of traditional French fare with a few more modern dishes sprinkled in. I chose a Croque Madame and Frites – fries and cheese are always a solid choice, albeit a heavy one.
Don’t leave without ordering … Crêpe with Bear Creek Farms sausage, sunnyside egg, tomato and fromage blanc.
And because we just weren’t ready to stop treating ourselves, Caroline and I swung by Five Daughters Bakery on the way out. I may regret that croissant/donut hybrid next week when I’m at the beach but at that very moment it was an excellent decision!
Don’t leave without ordering … King Kong (a bacon topped donut, enough said.)
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Happy housewarming to Lindsay and shout out to Stacey for being the best host! You guided us to some really delicious eats. xx